Description
Use this meter to check pH and temperature. The robust pH measuring tip enables measurements in semi-solid media, such as meat.
In the field of food production, pH and temperature play a major role. With the testo 205, you can simultaneously measure pH and temperature in semi-solid media. Since the pH/temperature measuring instrument is extremely robust, especially the pH measuring tip, the testo 205 is very popular for monitoring the quality and degree of ripeness of meat. For example, in butcher shops, slaughterhouses and in the meat processing industry.
Product advantages:
- optimal for pH and temperature measurement in semi-solid media, e.g. in meat
- Combined pH measuring tip with temperature probe - can be changed by user
- maintenance-free pH measurement thanks to gel electrolyte
- two-line, illuminated display: pH value and temperature at a glance
Temperature - NTC:- Measuring range: 0 to +60 °C (briefly up to +80 °C max. 5 min)
- Accuracy: ±0.4 °C
- Resolution: 0.1 °C
pH - electrode:- Measuring range: 0 to 14 pH
- Accuracy: ±0.02 pH
- Resolution: 0.01 pH
Scope of delivery: pH/temperature meter testo 205 for semi-solid media, storage cap with gel, belt/wall mount.
