Description
- 24-hour soft cream- for demanding skin in need of regeneration- Smoothing Vitamin A (Retinol)- Vitamin E & beta-carotene & hyaluronic acid- Sunflower seed & corn germ oilLight cream with retinol provides effective anti-aging care for combination or blemished skin in need of regeneration. The overall skin relief is refined. Beta-carotene protects against free radicals and strengthens the skin. Valuable oils provide intensive care, activate skin protection functions and maintain the natural moisture level - for a refined skin texture and visibly reduced wrinkles.Vitamin power for a smoothed complexionOne form of vitamin A - retinol - is also known as the epithelial protection vitamin (skin protection). It regulates the keratinization process of the top layer of skin by supporting the exfoliation of dead skin cells while increasing the rate of cell division. This improves the balance between the development of new cells and the loosening of keratinized cells. The skin's relief is refined and smoothed, impurities are reduced and the skin feels softer overall. A precursor of vitamin A is beta-carotene. It acts as a true free radical scavenger to protect cells and thus prevent premature skin aging. It also supports skin functions and strengthens the skin barrier.Pure moistureHyaluronic acid - one of the most valuable and intensive moisture binders - stores important moisture in the upper layers of the skin and thus prevents moisture loss. Dryness lines are visibly smoothed and the skin is hydrated for a long time. Hydrolyzed wheat proteins form a moisturizing complex and thus additionally preserve the skin's moisture level.Nourishes soft & suppleCorn germ oil provides the skin with polyunsaturated fatty acids, minerals and trace elements to strengthen the lipid layer and protect cells from oxidative stress. Contained sunflower seed oil also preserves the skin's natural moisture and leaves skin feeling soft and supple.Active ingredientsVitamin A, beta-carotene, sunflower seed oil, corn germ oil, hyaluronic acid, wheat proteins.
