Product Description
Baked on a terracotta tile in Tuscany, Italy, the silky powders are enriched with soothing, anti-inflammatory and antioxidant-rich magnolia bark extract, which leaves skin looking firmer while reducing fine lines. Olive-derived squalane moisturizes, maintains the skin barrier and fights free radicals. Sugar cane - or Saccharum Officinarum - acts as a moisturizing humectant that helps the skin to attract and retain water, making the skin more supple. The INICA Organic Baked Contour Duo is available in two color combinations to match your skin tone for a naturally contoured complexion. It can be applied over foundation or alone to add natural dimension to the face. The product is in a sustainable PCR recycled disposable plastic jar with mirror. How to use: After applying foundation, use INIKA Sculptor Brush to sweep Champagne Highlighter across the forehead, under the eyes and across the chin to highlight the center of the face. Contour the cheekbones, hairline and jawline with the bronzer.
